Saturday March 16th, Special Event!

Our Specialties

Our Story & Philosophy

A Caribbean Pub and Restaurant nestled in the heart of Playa Chiquita. Situated in a heritage building, formerly Edna Brown’s House. This renowned drinking hole is now revitalised with a gastronomic international menu to please all palates. Including quality wines, craft beers and amazing cocktails!

Meet you at the Pelican!

Chef Tim

Our Chef, Tim Halley

A resident of Costa Rica, and a part of the Puerto Viejo Community since 2016, Tim now hangs his hat at the Pelican Pub & Cafe. The pub is quite literally a manifestation of Tim’s life-long dream, and an arena for him to perfect his vocation as a passionate chef.

Talent and drive carried him to the top of his profession.  His passion for restaurants began 30 years ago in a small French bistro in the heart of Ontario, Canada where he began as dishwasher and left as Executive Chef.  

Educated at the renowned culinary institute of Stratford Chefs School, Tim has spent his life perfecting food in fine dining restaurants, and banquet-catering facilities.  His role in pioneering the Gastro-Pub movement in Canada has helped to re-define dining in Ontario.  

Tim is a master of classic food and will bring flavour and delight to your plate.   

OTHER ACCOLADES:  

Recognized in "Where to Eat in Canada" publication, Food Network appearances including Chopped Canada and Carnival Eats.  Also fantastic reviews in the Guelph Mercury. KW record, Hamilton Spectator, Toronto Life, Muskoka Herald and multiple cooking shows on Rogers Cable.